You can't wait for inspiration. You have to go after it with a club. --Jack London

>> Wednesday, May 5, 2010

Hello, everyone! I'm Johana-Marie Williams and I'm the assistant Design Director at VieDesign.

One of my favorite things to do after speaking with a client about an event is create an inspiration board based on their ideas, to help both the client and us to visual what we want this event to be. Here are a few of my "for fun" boards to give you an idea of what I mean:


Contemporary Italian American Wedding
Initial Red Riding Hood Wedding Inspiration Board

(maybe you already can tell, but my favorite events to plan are tea parties and weddings)

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On My Summer Wishlist

>> Tuesday, April 27, 2010



Khoret Amen Shampoo, Smoothie, Hair Oil, Hair Milk & Kizzi Hair Pomade
$55 here.

I cannot wait until a few weeks until I place this scrumptious order to Carol's Daughter 
=)


Ivy


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Updates

With school, business ventures, etc., we have been busy, busy, busy!  However, we DO have some summer events lined up, and we can't wait to post about them.  We are also planning a new posting schedule, so look out for the new material!!
For now, here's some inspiration for the rest of the week:


Found this couple's picture here 
and this menu from Martha Stewart.com

Grilled Chicken Sandwich & Heirloom Tomato Salad




salad

Heirloom Tomato Salad with Garlic Oil

main

Grilled Chicken Sandwiches with Mustard

side

Grilled Potato Slices with Salt and Vinegar

dessert

Peach-and-Basil Crumbles





Ivy

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It's Dinner Time!

>> Friday, March 12, 2010

I love food.
Not only do I love food--but--I LOVE cooking.
Love it, love it, love it.
I am just getting to the level where I'm able to conjure up wonderful original menus, however, I'm still an amateur in that area.
And now...I've just found a great solution to my dilemma.
Marthastewart.com offers a nice selection of seasonal menus, and though I know I won't stick to every single item on the menu, or even follow the recipes exactly (I know, it's a shame--what can I say, I know what seasonings I love!), I'm a guidelines kinda girl, and marthastewart.com provides me with the basics on which I can build on top of.
The next dinner party I'm holding will be next weekend for my birthday, and I will most likely use an Asian theme.


 Hoisin-Roasted Game Hens w/Asparagus and Shiitake Stir-Fry

Salad: Carrot and Raddish Bundles
Main: Hoisin-Roasted Game Hens
I'll replace these with whole chicken pieces
Side: Asparagus and Shiitake Stir-fry
Dessert: Ginger Rice Pudding 


I'll tell y'all how it goes...


Happy Weekend,


Ivy

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Post-First Wedding Thoughts

This past weekend was my first wedding--I am no longer a wedding planning virgin, and I feel GREAT!!
Surprisingly, I wasn't nervous, but anxiously waiting for the day to be over so I could reminisce on the day's events.

Thinking back, I can only name a few things that went awry:

  • the bride's bustle fell, as anticipated, AND the pins bought for this accident were missing
  • the flower tape and ribbon for the bouquets went missing (they were in the bag with the pins)
  • the song list for the DJ had an abundance of uncensored music--so we had to make some quick changes to the list
  • I forgot to do my hair--but a quick slap of water and moisturizer cured that ;-)
I can't seem to think of any major mishaps, and even any minor ones, my team, Johana and Kamaria, as well as the caterer, Judy and her team, helped out tremendously.  Radiant Moments did such a great job that the caterer would like to work with us again!

The wedding party was also a tremendous help, from decorating the night before the wedding, to helping clean up afterward, they were wonderful.

Somethings I learned:
  • Nothing is going to go as planned: don't freak out--treat it as life!
  • There are solutions to every problem around you--use your spontaneity to find them
  • Don't forget to eat/drink beforehand--buy bottled water pre-event so that you're not dehydrated
  • Remember business cards!!
  • Your time line is going to be crushed to smithereens the moment your event starts--once again, treat it as life!
  • Take pictures as the day goes on--it would be wonderful to look back on the different "phases" of the wedding

I have to thank Shalom & Ramon for allowing their wedding to be my first--you all are such great friends, and I cannot thank you enough for this opportunity!

Happy weekend,

Ivy

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Shalom & Ramon: March 6th

>> Thursday, March 11, 2010


Congrats to Shalom & Ramon!!!!!
Check out the pictures at Llore Photography




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"Please Come Again!": How to Be the Perfect Dinner Guest

>> Wednesday, February 24, 2010

Ever wonder how to be the perfect guest everyone wants to imitate?


Susan Ellingburg, a writer and hospitality expert, offers some great advice to those invitees who have no idea what to wear, how to act, or are just plain nervous about interacting in unfamiliar environments.
My favorite piece of advice is Step 5 of the Dinner Party list:
Step 5:  Participate
Don’t sit back and wait to be entertained. Take part in the conversation—but don’t hog it. Avoid controversial subjects; your friends and your digestion will thank you.”
One of my biggest issues in inviting people to gatherings/parties is how well my guests will blend socially.  Everyone has their own opinions about politics, religion, men, women, etc., but your best friend’s Christmas, New Year’s Eve, or engagement party may not be the best place to discuss them.  Playing safe in conversation can almost guarantee a smooth sailing time.
Check out the rest of her advice and her blog.

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The Beginning!!


Welcome all!!
This is the first design blog by Radiant Moments Event Design and Consulting, an event planning company in the North Florida Area.
We offer a variety of services to assist in crossing the momentous milestones of life; from baby showers and children’ parties, to birthday and graduation celebrations.
We will be posting design inspirations from events, fashion, interior design, and more. We hope you enjoy this creative outlet for our designs at Radiant Moments.
Have a radiant day,
RM

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